How to Make Yogurt at Home
Image Courtesy of FreeDigitalPhotos.net/Danilo Rizzuti Most of us know about the benefits of consuming yogurt on a regular basis. Yogurts are rich in probiotics which are the “active good bacteria” that we need for the proper functioning of our digestive tracts. Rich in Calcium, Yogurt can help prevent Osteoporosis and keep our bones strong and […]
Read More- Posted by Prasenjeet
- Posted in Coolers, Health, Interesting facts
- Jan, 28, 2017
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Rose Flavoured Lassi
Lassi is a kind of an Indian yoghurt shake which is very popular in North India, especially in Punjab. It is one of the most preferred drinks and helps in keeping the body cool in hot summers when the day time temperature ranges between 40 degrees C to 47 degrees C (100 degrees F […]
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- Posted in Coolers
- Jul, 26, 2013
- No Comments.
Mango Lassi
Ingredients Ripe Mango–2 (In case fresh mangoes are not available, you can use canned mango pulp. In that case it will be 2 cups of pulp) Yoghurt-500 ml Crushed ice–200 ml (Crush the ice before hands in a food processor/or by any other method so that it blends well with the yoghurt). Sugar to taste […]
Read More- Posted by Prasenjeet
- Posted in Coolers
- Jul, 26, 2013
- 1 Comment.
Welcome to Cooking in a Jiffy!
If you have been looking for recipes that are truly “Home style”, you have come to just the right place. Read more
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