Stuffed Green Peppers in a Tomato Base

Who doesn’t like the colourful, crunchy and juicy taste of capsicum or green peppers? And now research suggests that these peppers may even be good for your health. Did you know that red, yellow or green peppers contain three times more Vitamin C than orange juice? Peppers also contain cancer-fighting properties and may aid in […]
- Posted by
Prasenjeet
- Posted in The Raj effect, Veggie wonders
Feb, 24, 2018
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Curd Rice recipe: A light way to have dinner

Curd rice is a very simple and delicious dish to have in hot summers or whenever you feel like having something light. This is a perennial favourite all over Southern India, where many prefer ending their meals NOT with a dessert but with curd rice! Ingredients Cooked rice-2 cups Yoghurt-1 cup Clarified butter (Ghee)-1 tablespoon Black […]
- Posted by
Prasenjeet
- Posted in Rice dishes
Mar, 19, 2017
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“The Easiest Cookbook on Earth” Now Absolutely FREE…Don’t Miss It…

Dear Readers, This is the least I had to do for loyal supporters of my website like you. I’ve arranged with Amazon to let my first e-book in the JIFFY series of cookbooks “How To Cook In A Jiffy Even If You Have Never Boiled An Egg Before” (Kindle edition) go ABSOLUTELY FREE for five […]
- Posted by
Prasenjeet
- Posted in How to cook in a jiffy e-book
Feb, 19, 2014
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Welcome to Cooking in a Jiffy!
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