Sprouts Salad Recipe with an Indian Twist
Indians generally take salad NOT as an appetizer or a separate dish but as part of the main meal. And there too, with just onions, tomatoes, radish and carrots—chopped or sliced, with a slice of lemon on the side. There will in general be no lettuce or any other edible greens. Interestingly salads in Turkey […]
- Posted by Prasenjeet
- Posted in Health
- May, 10, 2015
- 1 Comment.
COMING SOON: The Ultimate Guide to Cooking Fish the Indian Way
To celebrate India’s magnificent Fish cooking tradition, I am happy to present to you my fish- focussed cookbook with such exotic spices and taste that you will be left asking for more. The e-book contains as many as 43 Mouth-watering and Mind-boggling Ways to Cooking Fish in a JIFFY as Only Indians Can. So say […]
Read More- Posted by Prasenjeet
- Posted in Fish & Fowl, How to cook in a jiffy e-book
- May, 03, 2015
- No Comments.
Dangers of Fad Diets: A Case Study
Sitting on your desk and pounding away on your laptop can make any one a “couch potato”. Compound that with a tendency to just grab a bag of munchies when hunger pangs grip you, in the middle of when your creative juices are in full flow, and you have a sure recipe for disaster. Fat around […]
- Posted by Prasenjeet
- Posted in Health
- Apr, 19, 2015
- No Comments.
Onion Fried Rice Recipe: The Perfect Way to Deal with Left Over Rice
If you have ever thought what you could do with the boiled rice you made on weekdays, this onion fried rice recipe could be the perfect way to add some zing to your left over rice, the North Indian way. Fortunately, this recipe does not require too many unfamiliar ingredients and is perfectly suitable for […]
- Posted by Prasenjeet
- Posted in Rice dishes
- Mar, 27, 2015
- No Comments.
Thank You All for Making Lentils Hit the No. 1 Spot on Amazon Again
- Posted by Prasenjeet
- Posted in Uncategorized
- Mar, 20, 2015
- No Comments.
Try this Home-Style Light Indian Fish Curry Today
Sunday is finally here and a great day to cook something exotic. Why not try a simple home-style light Indian fish curry today? Interestingly, this simple fish curry is so popular that it is eaten almost daily in many homes in West Bengal. So enjoy this fish curry Bengali style and have fun with your […]
- Posted by Prasenjeet
- Posted in Fish & Fowl
- Mar, 08, 2015
- No Comments.
Chicken Teriyaki Recipe: Our Home Made Variation
If you want to have a low fat dinner involving chicken and also want to have a Japanese flavour, then try this Chicken Teriyaki recipe tonight. A word of warning though. We are Indians and not Japanese, so you may find our home-made Chicken Teriyaki variation to be a little different from the authentic version. […]
- Posted by Prasenjeet
- Posted in Pan Asian
- Feb, 07, 2015
- No Comments.
Navratna Veg Pulao Recipe: The Ultimate Vegetarian Rice Dish
This is the ultimate vegetarian pulao recipe. Savour this on those really special occasions. Ingredients Long grain rice (Basmati)-2 cups Cottage Cheese (Paneer) or Tofu-200 grams (7oz) (1 cup) Peas-1/4 cup Carrots cut into small pieces-1/4 cup Cauliflower florets-1/4 cup Raisins-2 tablespoon Roasted Cashew nuts-3 tablespoon (The method to roast the cashew nuts: in a […]
Read More- Posted by Prasenjeet
- Posted in Rice dishes
- Jan, 25, 2015
- No Comments.
COMING SOON: The Ultimate Guide to Cooking Rice the Indian Way
From a bed for curries, to pilaf, biryani, khitchi, idli, dosa, sundry savouries and delicious desserts, no one cooks rice as lovingly as the Indians do. To celebrate this heritage, comes my rice- focussed cookbook that anyone looking for gluten-free food should just grab with both hands. IMPORTANT: The e-Book is available on Amazon at […]
Read More- Posted by Prasenjeet
- Posted in How to cook in a jiffy e-book
- Jan, 18, 2015
- No Comments.
The Ultimate Guide to Cooking Rice the Indian Way
Image Courtesy: Magentic Manifestations “Rice is a beautiful food. It is beautiful when it grows, precision rows of sparkling green stalks shooting up to reach the hot summer sun. It is beautiful when harvested, autumn gold sheaves piled on diked, patchwork paddies. It is beautiful when, once threshed, it enters granary bins like a (flood) […]
Read More- Posted by Prasenjeet
- Posted in How to cook in a jiffy e-book, Interesting facts
- Jan, 18, 2015
- No Comments.
Welcome to Cooking in a Jiffy!
If you have been looking for recipes that are truly “Home style”, you have come to just the right place. Read more
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